Recipes

Honey and Mustard Medallions of Pork

Trent Porter from St John's Catholic Comprehensive School

2017 entrant

Smoked Mackerel Pate with pickled cucumber salad and sour dough toast

Trent Porter from St John's Catholic Comprehensive School

2017 entrant

Steak and Ale Pie with Whitstable Oysters

Jake Reader from St John's Catholic Comprehensive School

2017 entrant

Apple Burnt Custard

Jake Reader from St John's Catholic Comprehensive School

2017 entrant

Mozzarella Chicken and Pasta

Thomas Jack Harding from St John's Catholic Comprehensive School

2017 entrant

Chocolate Mousse

Thomas Jack Harding from St John's Catholic Comprehensive School

2017 entrant

Lattice Asaro Pie

Nicole Whiting from Maidstone Grammar School for Girls

2017 entrant

Marbled Meringue Tart

Nicole Whiting from Maidstone Grammar School for Girls

2017 entrant

Lemon and Rosemary Salmon served with Bulgur/Quinoa and green beans

Coralie Marsh from Invicta Grammar School

2017 entrant

Pear and Frangipane Tart

Coralie Marsh from Invicta Grammar School

2017 entrant

Banana Katsu with Strawberry pureƩ

Alexandra Gilks from Maidstone Grammar School for Girls

2017 entrant

Spicy lamb meatballs on egg fried rice with a Chinese style dipping sauce.

Ryan Head from Cranbrook CE Primary

2017 entrant

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