chocalate fudge cake

amelia saxby

amelia saxby from Cornwallis Academy in Maidstone 2018 entrant

it tastes nice and is very appealing for people with a sweet tooth


firstly i greased the pans and lined them.i then sieved the flour,cocoa and bicarbonate of soda.i then added eggs,golden syrup and milk.i mixed it all together and put then in the tin.i put then in the oven for approximatley 25 minutes.


175g self raising flour
2tbsp cocoa powder
1tsp bicarbonate of soda
150g of caster sugar
2tbsp golden syrup
2 large eggs
150ml sunflower oil
150 semi skimmed milk
100g unsalted butter